COGNICURRENT

The Australian government will set up a National Vineyard Register to help the struggling wine industry track vineyard sizes and grape varieties.

The presence of sharpshooters in the São Francisco Valley poses significant challenges to local grape producers due to its detrimental effects on crop yield and the ongoing issues it creates throughout the growing cycles.

Home Bargains has launched a new Fanta Grape flavour, leading to excitement among fans of the drink.

During the Grape Festival in Caxias do Sul, a special dessert called 'Saguzaço' is being prepared using 300 liters of wine, celebrating the region's rich tradition and impact of grape cultivation.

Tesco has recalled its Grape & Berry Medley fruit product due to salmonella contamination, advising customers to return it for a refund.

Fontanabianca, a winery in Neive, Italy, is known for its production of pure varietal wines from indigenous grape varieties, emphasizing the unique terroir of the Langhe region.

Riverland wine grape growers in South Australia are seeking to rezone their agricultural land for residential housing as they exit an industry facing a crisis.

A city in Brazil known for grape and chicken production has the highest percentage of self-employed workers in the country.

Today marks the international day of Syrah, a grape variety that, despite losing cultivated area, continues to see rising demand in Argentina.

The 35th National Grape Festival in Brazil is set to welcome over 500,000 visitors with a mix of traditional and innovative attractions.

Syrah is a versatile grape that transforms its characteristics based on its terroir, making it one of the most intriguing varieties in the wine world.

Governor Alfonso Durazo has reinforced Sonora's position as a national leader in table grape production through strategic agricultural initiatives.

Exotic table grape varieties, such as Cotton Candy and Sweet Black, are gaining popularity among Brazilian vineyard growers in the São Francisco Valley, primarily aimed at the international market.

Estonia is seeking to develop a grape variety suitable for its climate and aligned with EU wine regulations through a new public tender.

The article discusses the traditional dish 'ajo caliente' from Jerez, highlighting its simple ingredients and cultural significance during grape harvesting.

Grape growers in Mendoza, Argentina protested against low grape prices by giving away grapes, highlighting the severe crisis facing the wine industry as vendimia season begins.

The grape harvest in the southwest of São Paulo is delayed due to unexpected cold weather affecting the fruit's development.

Golden yellowing disease, spread by the American leafhopper, has been confirmed in 14 counties in Croatia, posing a systemic threat to vineyards and the region, as discussed at a recent expert meeting organized by MEP Marko Vešliga.

Portuguese winemaker Filipa Pato expresses confidence that the 2025 grape harvest will yield wines reflecting the challenging climatic conditions of the year, characterized by a rainy spring and warm summer, moderated by Atlantic winds.

Winemaker Christian Dreißigacker from Rheinhessen expresses satisfaction with his net salary despite the hard work involved in grape growing and wine production.

The En Primeur event by Vinistra has successfully showcased the Malvazija grape, solidifying its status in the region for over 20 years.

The wine harvest in Gramado features grape tasting, stomping, and live violin performances, enhancing the tourist experience to boost winery visits and farmer income.

Cueva Bodegas focuses on artisanal and organic production of orange wines made from indigenous grape varieties in the Utiel-Requena region, highlighting their unique characteristics.

In Vrgorac, over 200 millimeters of rain fell from January 3 to 9, causing flooding across all vineyards and impacting half a million grapevines and fruit trees.

Hundreds of people gathered in Madrid's central square to celebrate pre-New Year's Eve with Lacasitos and gummy candies, just 36 hours before the traditional midnight grape-eating event.

The article discusses the ongoing preference among Spaniards for traditional seeded grapes during New Year's Eve celebrations versus the growing popularity of seedless imported varieties.

DJs Quique Tejada and Toni Peret will entertain the pre-grape festivities, while Edurne is set to perform on New Year's Eve at Puerta del Sol, with concerts organized by Kiss FM and a limited capacity of 15,000 people.