COGNICURRENT

Apetit is considering closing its frozen pizza factory in Pudasjärvi due to insufficient sales following a major investment and product relaunch.

The production of granulated, powdered, and cube sugar will cease in Finland as Suomen Sokeri Oy announces change negotiations affecting its factory's operations.

Tyson Foods abruptly laid off workers at its Lexington beef processing plant despite soaring beef prices and high profit margins.

Japan's restaurant industry opposes the government's proposal to implement a zero consumption tax on food for two years, arguing it could harm their business by driving customers to grocery stores.

Itochu Corporation has announced that it will fully acquire its subsidiary, Itochu Foods, through a stock purchase offer to enhance efficiency amid rising logistical costs in the food industry.

The local veterinary pharmaceutical industry is vital for national health and food security, and its decline poses significant risks due to increased dependency on imports.

Amid violence and chaos in Guadalajara, a taco shop remained open, serving customers despite the federal operation and business closures across the city.

Juan Martín Cappellini returns to Argentina to lead the first global relaunch of Uber Eats after a five-year stint in Mexico.

Milan Teplý, owner of the largest Czech dairy company, expressed dissatisfaction with current food prices and the government's plans to lower them, while also regretting the loss of the Russian market.

Aamir Ali, a well-known TV actor in India, shares his struggles in the film and television industry, expressing emotional turmoil during his transition from films to television.

Prosecutors in South Korea have launched a forced investigation into four domestic food companies, including CJ CheilJedang and Daesang, over allegations of price collusion in the starch sugar market.

Clean Monday has transformed from a religious observance into a lucrative seasonal cycle for the retail food industry and dining establishments in Greece.

A cyber attack on Hazeldenes chicken processing plant in Victoria has disrupted chicken supply for businesses in the state.

Juan Toral Sánchez critiques the food and pharmaceutical industries' influence on public health, suggesting they profit from perpetuating a culture of illness.

Oleg Gross announces the significant contribution of a local company to the Estonian market, particularly in the demand for various flavors of pickled sprats.

Greek food exports are expected to continue to rise this year, driven by key products like olive oil, feta cheese, and yogurt.

Public reaction to the manufacturing process of pre-packaged sandwiches reveals widespread disgust and a change in consumer behavior.

A federal judge ruled that 'boneless wings' can continue to be marketed as chicken wings, dismissing a lawsuit claiming the term is misleading.

Guy Fieri, who started with humble beginnings as a contestant on 'The Next Food Network Star,' has grown into a prominent figure in the food television industry over the past twenty years.

The article discusses the skepticism surrounding the pharmaceutical and food industry funding of medical research and the evolution of medical research practices over the years.

A recent report reveals that Polish households spent over 38 billion zlotys on meat and its alternatives in the past year, with plant-based substitutes failing to gain significant market traction.

Celebrity chef Guy Fieri shares six types of foods he refuses to eat, sparking discussion on dietary preferences.

Grupo Herdez reported a significant increase in net profit for Q4 2025, reaching 568 million pesos, up 66 percent year-over-year.

KENFOOD showcased its innovative food mixture solutions at HORECA 2026, garnering significant interest from industry professionals.

Lidl Finland's CEO has expressed concern over proposed legislation that threatens to restrict the growth opportunities within the Finnish food system.

José Fuertes, the CEO of ElPozo Alimentación and a significant figure in Spain's food industry, has passed away at the age of 89.

A recent BBC report highlights the growing popularity of Korean seaweed, known as 'Kim', drawing parallels to Korea's semiconductor industry.

The Finnish restaurant industry is undergoing significant changes due to shifting consumer habits and the rise of delivery services, resulting in both creative destruction and economic challenges.

Billionaire Maria Franca Ferrero, the heiress of the Ferrero Group known for famous brands like Nutella and Kinder, passed away at her home in Italy, leaving a significant legacy in the food industry.

The article reveals the processes and key players behind the production of dulce de leche, a crucial ingredient in Argentina's most famous alfajores, highlighting the major suppliers and their historical significance.

The restaurant chain Vivenda do Camarão is expanding its operations into wholesale distribution, targeting major food industry players in Brazil.

Norway's Health and Care Minister Jan Christian Vestre criticizes the food industry for failing to achieve acceptable results in promoting healthier eating habits over the past ten years.

In Argentina, certain food categories are holding strong against the influx of imported goods, particularly due to logistical challenges and local consumption habits.

Yogurt consumption in Finland remains strong, despite increasing competition from other snack products.

Australia has made health star ratings mandatory for food products after a long struggle against the food industry's influence.

This article discusses how food inflation is affecting dining experiences on Valentine's Day in Canada.

Fugini is enhancing consumer experience and environmental sustainability through innovative packaging solutions in the food industry.

The protein-rich food industry is experiencing a surge as weight loss medications and health trends drive mass consumption beyond gyms.

Sugar prices have fallen to their lowest level in over five years, influenced by anti-obesity medications prompting consumers to shift towards protein consumption.

Australia will make the Health Star Rating system mandatory on all packaged foods due to low voluntary compliance by the industry.

Food companies in Europe are lobbying against a proposed ban on using terms like ‘sausage’ and ‘burger’ for non-meat products, arguing it could create confusion for consumers.

The article discusses the growing trend of alcohol-free beverages, particularly tea, as consumers increasingly opt for healthier choices, especially in the restaurant industry.

The new rules of the Food Worker Program in Brazil aim to standardize practices and reduce abuses while ensuring food benefits are exclusively used for food-related expenses.

Atria's revenue grew to nearly 477 million euros in the last quarter, alongside a significant rise in adjusted operating profit, attributed to strong retail sales and the start of chicken exports to China.

Kraft Heinz has suspended its plans to split the company, as the new CEO Steve Cahillane considers the challenges in the food industry to be manageable.

Orkla Eesti has finalized the sale of its Põltsamaa factory and brand to Estonian wholesale food company Svensky Kaubanduse AS, ensuring continued production and partnership.

The process initiated by Orkla Eesti to find a new owner for the Põltsamaa factory and brand has concluded with Svensky Kaubanduse AS acquiring them.

Orkla Estonia has finalized the sale of its Põltsamaa business to the Estonian company Svensky Kaubanduse AS, which specializes in food wholesale and production.

Poultry farmers in Nigeria are requesting urgent intervention from the Federal Government to tackle financial challenges affecting the industry.

Amber Food's turnover reached 58 million euros last year, growing by 15%, while the company also posted a net profit, marking a significant recovery from previous losses.