COGNICURRENT

The article offers tips and recommendations for selecting the perfect wines to accompany sushi, addressing the common challenges faced by sushi enthusiasts.

South America secured 26 wines in the World’s Best Sommeliers’ Selection for 2026, highlighting the region's prominence in the global wine industry.

A selection of the twelve best-rated white wines available for under 150 kronor in Sweden.

A new study indicates that your wine choice can reveal details about your personality, suggesting that preference between wines like Malbec and Zinfandel can reflect different life approaches and character traits.

Climate change is causing wine-producing regions to move northward and increasing the alcohol content of wines.

An article introduces 22 hypermarkets in France that offer exceptional wine selections, challenging the notion that only specialty stores stock high-quality wines.

A significant haul of electronics, including 200 iPhones, was discovered hidden in a car during a smuggling crackdown in Brazil, amounting to approximately R$ 970,000.

Victor Schwartz, a small wine importer, expresses his joy and relief after a court ruling in his favor against the U.S. government, allowing him to continue selling Italian wines in America.

The article discusses the increasing popularity of sparkling wines and white wines in Norway, while advocating for a return to full-bodied red wines.

Brazil's interim president, Geraldo Alckmin, announced that Brazilian wines will be protected through safeguards in the EU-Mercosur trade agreement.

Brazil's interim president and Minister of Industry, Geraldo Alckmin, announced that studies suggest the tax burden on wines and sparkling wines will be reduced to around 33% as part of a tax reform.

Porto a Porto, a Brazilian importer and distributor, highlights the top 10 wines sold on its B2B Portal designed for businesses like supermarkets and restaurants.

A gang operating in the Bordeaux region of France has been arrested for stealing 4000 valuable wines from prestigious estates and warehouses, allegedly funneling them into China's black market.

Fontanabianca, a winery in Neive, Italy, is known for its production of pure varietal wines from indigenous grape varieties, emphasizing the unique terroir of the Langhe region.

Alf Tumble reviews the best red wines available for under 150 kronor in Sweden, highlighting several top selections.

A guide on the best food and wine pairings, focusing on classic Swedish dishes and the ideal wines to complement them.

Alcohol consumption in the Czech Republic is falling, with sparkling wines gaining popularity among consumers.

Encruzilhada do Sul in Brazil is celebrated for producing the best olive oil and high-quality wines and sparkling wines, thanks to its unique climatic conditions and rich soil.

The article discusses rich, comforting wines that pair well with hearty winter stews, emphasizing their dense textures and warming qualities.

Markus Molitor, a Mosel winemaker, is transitioning some of his finest Auslesen to the 'GG' designation in response to market demands for higher-rated wines.

The article discusses how French President Emmanuel Macron identified different wines during an interview with a French wine magazine, showcasing his knowledge and palate.

Casa Bellucci is a new dining establishment in Parque Chacabuco focusing on moscato wines and traditional Italian cuisine.

The author reflects on the complexities of aging wine, highlighting that some bottles may not have matured well even after a decade.

The labels of certain wines feature illustrations from Darwin's voyage on the HMS Beagle, spotlighting history and family legacy in winemaking in Argentina.

Bad Bunny dined at the Michelin-starred restaurant Aramburu in Buenos Aires, where he enjoyed luxury wines and premium dishes while fans gathered outside.

This article provides wine recommendations for various romantic situations, challenging narrow perspectives on romance.

A wine expert reflects on the best new wines tasted recently, amidst a politically unstable world where discussions on dry January seem rare.

Jujuy, Argentina, is emerging as a notable region for winemaking, particularly in the scenic areas of the Quebrada de Humahuaca and Valles Templados, where high-altitude vineyards are offering unique wine experiences.

The article provides a practical guide for selecting sparkling wines for festive occasions, helping those unfamiliar with wine terminology understand key labels.

Bad Bunny had a private dinner at Ness, a top restaurant in Buenos Aires, where he enjoyed famous flan and local wines after a successful week in his career.

The EU-Mercosur trade agreement allows European wines to compete directly with dominant Argentine and Chilean brands in the Brazilian market by eliminating tariffs over the next decade.

Tips for selecting wines suited for the hot Carnival season in Brazil, focusing on light and refreshing options.

The article discusses the types of beverages available for consumption at Carnival in São Paulo, emphasizing regulations against glass containers and promoting pre-packaged options.

A boutique winery in Animaná, Argentina, offers tastings and guided tours of its high-quality wines produced from a unique alpine terroir.

Gamboa Costa Atlántica winery, located near Pinamar, offers guided tours, tastings, and picnic experiences, and is hosting an international wine fair this weekend.

Fabio Cagnetti has opened Arcane Wines, a unique wine bar showcasing his personal collection of over 4,000 bottles, emphasizing accessibility and shared experiences.

A family-owned winery in Italy celebrates a century of producing classic Soave wines while introducing a rare Vermouth from Amarone, alongside an educational event promoting wine culture.

A focus on the increasing popularity of mineral wines from slate soils, highlighted by a tasting event featuring five renowned winemakers in Spain.

Journalist Tânia Nogueira has launched a biweekly newsletter named "Carta de Vinho" that focuses on wines and related themes, such as travel.

The article explores lesser-known French wine appellations that offer quality wines at affordable prices, hidden from the mainstream market.

This article encourages wine enthusiasts to explore three unusual wines from Burgos, Seville, and Galicia in 2026, emphasizing the adventurous aspect of wine tasting.

The article suggests elegant and romantic wine selections for gifting on Valentine's Day, which, although not traditionally celebrated in Brazil, is gaining popularity alongside the local version in June.

The article discusses the importance of following established wine producers and their new vintages, highlighting that high-quality producers add value and provide long-lasting flavor memories.

An experienced wine reviewer reassesses the quality of boxed wines in Norway, highlighting the increased competition and variety but expressing uncertainty about their current appeal.

Portuguese winemaker Filipa Pato expresses confidence that the 2025 grape harvest will yield wines reflecting the challenging climatic conditions of the year, characterized by a rainy spring and warm summer, moderated by Atlantic winds.

Two friends camped for 18 days outside Vinmonopolet to buy expensive wines during the annual Burgundy release, each purchasing a bottle of Romanée-Conti for 90,174.90 kroner.

The article traces the history of the Hugel wine family, which has been producing wines in Alsace for nearly four hundred years since its establishment in 1639.

Bornos Vinos y Licores is participating in Barcelona Wine Week, an international event featuring over 1,350 wineries, focusing on family-owned businesses and anticipating 13,500 business meetings with global buyers.

Cueva Bodegas focuses on artisanal and organic production of orange wines made from indigenous grape varieties in the Utiel-Requena region, highlighting their unique characteristics.

The article discusses a list of low-alcohol and low-calorie wines that are perfect for refreshing summer drinks, featuring advice from Lionel Messi on combining wine with soda.