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11 stories
🇬🇧 Telegraph
Life & Tech

Egg and salmon Japanese rice bowl with soy

This article presents a recipe for a Japanese donburi rice bowl featuring salmon and eggs, adapted from the Nobu restaurant.

Mar 2 • 10:36 UTC
🇩🇪 FAZ
Life & Tech

Food from the Embassy: This Box Contains a Whole Buffet

A column discusses a recent experience where the Japanese Ambassador cooked for a writer, leading to interest in Japanese culinary traditions, particularly the bento box.

Mar 1 • 17:44 UTC
🇪🇨 El Universo (ES)
National & Local

Gourman: Ichigo, fusion cuisine in Samborondón

Ichigo is a fusion restaurant in Samborondón, Ecuador, offering a mix of Peruvian and Japanese culinary traditions with Mediterranean influences.

Feb 28 • 13:00 UTC
🇮🇹 Il Giornale
National & Local

Ogawa explains the essence of Japanese cuisine

Hirotoshi Ogawa leads a masterclass in Milan focusing on traditional Edomae sushi techniques as part of a culinary rediscovery in Japan.

Feb 22 • 06:01 UTC
🇲🇽 El Financiero (ES)
National & Local

Aburiya, Nikkei cuisine with a Mexican soul

The article introduces Aburiya, a restaurant that blends Japanese Nikkei cuisine with Mexican flavors, created by chef Shige Takane.

Feb 22 • 01:21 UTC
🇨🇦 Global News
National & Local

7-Eleven bringing viral Japanese-style egg salad sandwich to Canada

7-Eleven is introducing the popular Japanese tamago sando egg salad sandwich to its Canadian stores, starting March 4.

Feb 20 • 14:37 UTC
🇧🇷 Folha (PT)
National & Local

Ahy and Geiko San bet on dishes with eel and scallops in SP

Two new high-end Japanese restaurants have opened in São Paulo, offering unique culinary experiences.

Feb 20 • 02:00 UTC
🇬🇧 Mirror
National & Local

I visited one of the UK’s best restaurants — I couldn’t stop looking at 1 thing

The article discusses a visit to The Blue Pelican, a restaurant in Deal, UK, that has received acclaim for its innovative Japanese cuisine.

Feb 20 • 00:52 UTC
🇪🇸 El País
Life & Tech

'Yamitsuki', the Japanese cabbage salad you'll want to make over and over again

'Yamitsuki' is a Japanese cabbage salad that's easy to prepare and is expected to trend in 2026.

Feb 12 • 04:00 UTC
🇬🇷 Naftemporiki
Life & Tech

This is the most expensive rice in the world. But what does it taste like?

Kinmemai Premium is recognized as the world's most expensive rice due to its intricate production process and high retail price.

Feb 7 • 18:26 UTC
🇪🇸 El País
Life & Tech

Weekly Menu of El Comidista (January 12 to 18)

El Comidista shares a weekly menu including dishes like shrimp with chimichurri and Japanese curry, to help navigate the post-holiday routine.

Jan 11 • 04:00 UTC

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