hy introduces strain number to differentiate probiotics
Hy is launching a new campaign centered around a 'strain number' scheme to distinguish its probiotics.
Good Bacteria: KTU Scientist Identifies Common Mistakes in Probiotic Use
A Kaunas University of Technology professor discusses misuses of probiotics and emphasizes their importance in maintaining gut health.
Yogurt or Kefir - Which is Better for Gut Health?
The article explores the benefits of yogurt and kefir on gut health and their impact on overall well-being.
The probiotic benefits of kefir and the necessary precautions for its consumption
Kefir is a fermented drink that can enhance gut microbiota and immune system health, but it requires strict hygiene measures during homemade preparation to ensure food safety.
TalTech students developed a microbiome-supporting pink ice cream
Tallinna Tehnikaülikool has launched a new yogurt ice cream created by students in collaboration with Balbiino, featuring red currants and rhubarb, and enriched with fiber and beneficial gut bacteria.
Good bacteria or good advertising? Scientist warns about the most common mistakes in probiotic use
A Lithuanian scientist emphasizes the importance of proper probiotic use and warns against common mistakes that people make when taking them.
Live Milk Bulgars: The Probiotic Healing Properties for a Happy Gut
This article discusses the rising popularity of milk bulgars (also known as kefir) in Argentine households for their probiotic benefits and ease of production.
Spanish scientists identified a bacteria in the intestine that can increase muscle mass
Spanish researchers have discovered a specific intestinal bacteria that could enhance muscle mass and strength, potentially leading to new probiotic treatments for maintaining muscle health as people age.
The probiotic delivery women combating loneliness in Japan
In Japan, women informally deliver probiotics to elderly individuals living alone, addressing the growing issue of loneliness among the aging population.
These products help beneficial bacteria in the gastrointestinal tract
Probiotics and fermented foods like kefir and sauerkraut are beneficial for gut health and immune system support, as explained by a pharmacist.
Czech scientists have invented the world's first probiotic dental floss. It will help in the fight against periodontitis.
Czech researchers have developed an innovative probiotic dental floss that aims to combat periodontitis effectively.
PHARMACIST WARNS: Certain foods and drinks destroy your gut's good bacteria
A pharmacist explains how certain foods and drinks can negatively affect gut health by destroying beneficial bacteria.
Yogurt or Buttermilk, Which is Better for Gut Health?
This article discusses the benefits of yogurt and buttermilk for gut health, particularly focusing on which option is better for digestive issues.
The food that serves to increase defenses and improve intestinal flora
Kefir, a fermented drink from the Caucasus, is gaining popularity for its immune-boosting properties and ability to balance gut microbiota.
Kefir: what effect can it have on the kidneys if eaten daily
Regular consumption of kefir may support kidney protection by regulating gut microbiota and reducing blood toxins.
These are the fermented foods that provide more probiotics than kefir
Fermented foods can offer greater diversity of beneficial microorganisms than traditional kefir, improving digestive health.
This health food is worth eating every day - 'It's great that the trend is spreading'
Finnish influencers have sparked a rising interest in fermented cabbage, particularly sauerkraut, for its health benefits on social media platform TikTok.
Sourdough cabbage has become a social media trend – 'Makes the same effect as Ozempic'
The traditional fermented food sourdough cabbage is gaining popularity on social media, particularly due to endorsements from TikTok influencer Noora Korte, who highlights its potential health benefits.
Which foods help strengthen defenses and maintain a healthy immune system
A healthy immune system relies on a variety of specific nutrients, probiotics, and certain spices rather than a single food source.
Recent Study: Plant Supplements with Beneficial Bacteria May Help Slow Prostate Cancer
A recent international study suggests that a diet enhanced with specific plant supplements and probiotics may play a crucial role in slowing the development of prostate cancer biomarkers in men with low-risk conditions.