On December 20th, free servings of snow crab rice soup were distributed at Kinosaki Onsen Station, quickly running out due to high demand from tourists.
On December 20th, a festive event at JR Kinosaki Onsen Station in Toyooka City, Hyogo Prefecture, featured free servings of snow crab rice soup and local sake, attracting a large crowd of tourists. This event marked the end of the winter delicacy season for the Matsuba crab, which is a male snow crab known for its quality. The Kinosaki Onsen Tourism Association organized this event for the first time, highlighting the significance of local cuisine during the winter season.
The Matsuba crab season concluded on December 20th, resulting in a surge of visitors to Kinosaki Onsen and the Tajima region. Anticipation was high before the event, and the rice soup was completely consumed within approximately 25 minutes of serving. Attendees expressed delight over the warmth and taste of the dish, with many returning after having crab the night before, enjoying it once again during this unique experience. Local sake from Kasumi Tsuru brewery in Kamigaito was also available, enhancing the culinary celebration.
As the Matsuba crab season closes, representatives from the tourism association noted that the cherry blossoms would soon bloom, encouraging visitors to anticipate the seasonal festivities ahead. This event not only celebrated local winter delicacies but also aimed to boost tourism in the area as the seasons change, urging people to embrace the beauty and flavors of Kinosaki Onsen and its surroundings.
