As the culinary world eagerly anticipates the Michelin Guide 2026 ceremony set to take place in Monaco, Le Figaro presents its selection of 35 favorite restaurants across France. This feature offers insights into the vibrant dining scene, showcasing various establishments that exemplify culinary excellence and creativity. The presentation serves as a precursor to the official Michelin ratings, which are highly regarded in the gastronomic community.

The prestigious event at the Grimaldi Forum will reveal which restaurants earn the coveted stars this year. Past ceremonies have seen dramatic changes, including downgrades for notable restaurants such as L’Ambroisie and Le Suquet. As Michelin releases its new list, the culinary stakes are high, with many chefs and restaurateurs holding their breath in anticipation to find out if they join the esteemed circle of star-rated venues. This year's ceremony is particularly significant, following the previous year's recognition of chefs like Hugo Roellinger and Christopher Coutanceau.

Le Figaro's selection not only highlights individual restaurants but also reflects broader trends in French gastronomy. The mentioned restaurants range from traditional bistros to innovative fine dining, indicating the diverse culinary landscape in the country. As we await the new Michelin ratings, these 35 establishments provide a glimpse into the rich tapestry of flavors and experiences available to food lovers in France, showcasing the importance of recognition in the world of haute cuisine.