Jan 11 • 10:00 UTC 🇪🇸 Spain ABC

Pays 80 euros to eat at El Bohío, Pepe Rodríguez's restaurant, and gives unfiltered opinions about the menu

A food blogger visits El Bohío, a Michelin-starred restaurant by chef Pepe Rodríguez, to evaluate whether the 80-euro menu is worth the cost.

📡 Similar Coverage