Fish is Good for Health, but Choice is Important: Is Blood Mercury Concentration Related to Diabetes?
A study suggests that while fish is beneficial for health, high levels of mercury in certain fish may increase the risk of developing type 2 diabetes.
Fish Market holds Sardine Festival with prices starting at R$ 12.99; check it out
The Fish Market in Santos, SP is hosting a Sardine Festival to promote fresh fish consumption with prices as low as R$ 12.99 from October 10 to 15.
The search for fish during Lent affects fishing spots in the interior of SP
During Lent, many Brazilians reduce their consumption of red meat and seek out fish, significantly increasing visitor numbers at fishing spots in São Paulo's interior.
Eggs and fish in old age: why are they allies in preserving muscle mass? This is explained by experts
Experts explain that adequate consumption of high biological value proteins, particularly from eggs and fish, helps prevent sarcopenia in older adults.
First time a parasite found in a popular consumption fish in Ecuador
Researchers have discovered the presence of the parasite ‘Contracaecum overstreeti’ in the commonly consumed fish Mugil cephalus in Ecuador for the first time.
The advice of a specialist in longevity: 'Increase vegetable consumption and prioritize fish protein'
Sebastián La Rosa, a longevity specialist, recommends increasing vegetable intake and prioritizing fish protein for a longer, healthier life.