Danae Voridou - The power of persistence in the kitchen
Danae Voridou shares her culinary journey and the importance of hard work and perseverance in her career as a chef.
Krysstalia Karageorgou - The Calm Power
Krysstalia Karageorgou reflects on her career milestones, emphasizing responsibility over titles and the importance of teamwork in the culinary world.
Erasmia Balaska – Cooking with discipline and perseverance
Erasmia Balaska discusses her culinary career and the significant influences in her life, particularly her time at Funky Gourmet restaurant in Greece.
Nadia Makrygianni – Passion for Creation
Nadia Makrygianni discusses her journey and experiences in the demanding world of gastronomy, emphasizing the challenges and creativity involved in her career.
Maggie Tabakaki - "The greatest victory is freedom"
Maggie Tabakaki discusses her journey in the culinary field, her struggles as a woman, and the importance of freedom in her career choices.
Stavrianí Zervakáku – Cooking memories, places, and freedom
Stavrianí Zervakáku reflects on her culinary journey emphasizing simplicity, nature's relationship with food, and gender challenges in her career.
Roberto Solís: the intuition to stay at home
The article reflects on the experiences and encounters with the talented Mexican chef Roberto Solís, highlighting his early career and the impact he has made in the culinary scene.
Gordon Ramsay shares 'concerns' for daughter Tilly as she walks into 'line of fire'
Gordon Ramsay expresses mixed feelings of pride and concern for his daughter Tilly as she embarks on her culinary career.
Interview with Samin Nosrat: "It's Not Just About Food, But About the Feeling"
Samin Nosrat reflects on her transformative culinary journey that began with a visit to Chez Panisse, ultimately leading her to pursue a successful career in cooking and beyond.
Sebastián Albín: he played for River's first team, released a hit cumbia that danced across the country, appeared on a reality show, and now he is dedicated to cooking
Sebastián Albín is a multifaceted individual who transitioned from playing professional football to music and now focuses on his culinary career, having previously participated in the reality show Masterchef.
Anthony Bourdain called this dish the 'best thing in the world'
In his illustrious television career, the late chef Anthony Bourdain highlighted various culinary traditions worldwide, singling out one dish as the 'best thing in the world' during an episode of his show.
Nandu Jubany, the Dakar pilot with a Michelin star: "My dream was motorcycles, but my father was very practical and got me into cooking"
Nandu Jubany, a Michelin-star chef, reflects on his transition from a culinary career to participating in the Dakar Rally, fulfilling a lifelong passion for motorcycles.
TV and star chef Alexander Herrmann: "If you want to get rid of me, you'll have to send me a temporary injunction"
Alexander Herrmann, a prominent chef and television personality from Franconia, is actively involved in various media, politics, and has released a new cooking book showcasing 120 favorite recipes from his 30-year career.