In Tukums County, Latvia, the Ķild family oversees a farm known as 'Zvirgzdiņi', encompassing 25 hectares of land, along with an additional 5 hectares that they lease. Mairita and her husband are actively involved in dairy farming, milking 16 cows, and they also raise 14 beef cattle, 50 chickens, and 200 rabbits. Initially, the farm was in ruins, comprised of old Soviet-era buildings and derelict facilities. Mairita recalls the desolation when they first arrived, with the former pigsties in complete disrepair, making it challenging to envision a thriving farm at that time.

To accommodate their growing livestock needs, the couple sought to expand beyond Mairita's parents' home, which had become cramped. They successfully purchased a derelict farm from a previous owner, realizing that they also needed to acquire the land beneath the barn, which was part of the necessary expansion. They navigated the bureaucratic process of land privatization to obtain the necessary rights to the parcel on which their operations could flourish, marking a significant step toward building a sustainable agricultural business.

The report highlights not only the resilience and hard work of the Ķild family but also sheds light on the larger context of Latvia's agricultural landscape as families like theirs strive to improve and maintain their farming efforts amid challenges. The family's ambition reflects a growing trend among Latvian farmers to revitalize and modernize rural agriculture, promoting sustainability while honoring their heritage.