Technology and Management to Reduce Yield Gap in Soybeans
The article discusses the role of genetics and technology in enhancing soybean production at the Expoagro 2026 event in Argentina, emphasizing the importance of innovation for local farmers.
In the context of agriculture that increasingly demands precision in production decisions, genetics and technology are becoming central pillars to maintain yields and competitiveness. At Expoagro 2026 in San Nicolás, DONMARIO Semillas, the flagship brand of GDM, showcased the potential of its new soybean developments and reaffirmed its commitment to continue investing in innovation to support the growth of Argentine producers. The emphasis on technology is crucial as farmers face various challenges, including climate change and market fluctuations, necessitating advanced approaches to agriculture.
A focal point of the event was the 'Sembrá Evolución' system, a commercial framework and intellectual property recognition scheme that promotes the seed industry. According to Patricio Munilla, brand manager for DONMARIO, the growth of the Sembrá Evolución system in recent years has been exponential, boasting significant increases in producer participation. With initial participation from just 1,500 producers sowing around 150,000 hectares of soy in the first year, the program has now expanded to include over 26,000 producers, demonstrating a clear trend towards adopting innovative agricultural practices.
The rapid expansion of Sembrá Evolución highlights the increasing recognition among Argentine farmers of the need for enhanced technology and management practices to close the yield gap in soybean production. As the agricultural landscape evolves, initiatives like these are essential to ensure that farmers remain competitive, highlighting the importance of sustained investment in technology and education to empower local agriculture in Argentina.