Roma, a food blogger based in Lithuania, candidly discusses her cooking experiments that do not always go as planned. With a following of over 44,000 on social media, she admits to not throwing away failed dishes, likening wasted food to throwing away money, a practice she avoids due to her concern for those less fortunate. She finds it essential to consume the failed recipes, even if they need to be eaten with some effort, highlighting her husband's challenges in tasting these less-than-perfect meals.

From her childhood in a rural setting, Roma has been influenced by her upbringing where nothing was wasted. This relatable perspective allows her to connect deeply with her audience, sharing not only her culinary trials but also the values of resourcefulness and responsibility. Roma humorously recounts her husband’s reactions to some of her failed attempts, illustrating how he often bears the brunt of her kitchen mishaps, and even receives comments like "Maybe don't make this dish ever again" from her online followers.

Aside from her kitchen adventures, Roma also expresses compassion for those struggling financially, using her platform to give back. She shares that when her followers express gratitude for her cooking, she reciprocates by donating food products to those in need. This initiative showcases her dedication not just to her culinary journey but also to supporting her community, reinforcing the idea that food is not just a source of sustenance but also an avenue for connection and empathy in society.