Ana Paula Buljubasich, a contestant on the third season of MasterChef Celebrity Ecuador, faced elimination on February 25 after failing to meet the challenge of preparing a lobster dish that demanded both precision and sophisticated presentation. During the final moments of her cooking, she made a significant error in her dish, which consisted of lobster with bisque sauce and lobster stock, resulting in an incomplete presentation. The judges noted these shortcomings and ultimately decided to eliminate her from the competition.

The challenge saw participants, donned in black aprons after a previous team loss, attempting to impress the judges with their culinary skills. Other contestants, like Beber Espinoza and Erika Toa Russo, were brought into the showdown after being selected by the chef's pin. This intense competition tested the contestants' abilities to create intricate dishes under pressure, highlighting the high standards expected in the MasterChef franchise.

Ana Paula, known for her career in both music and acting, has drawn significant attention throughout the competition. Her elimination marks a notable moment in the season, as fans of both MasterChef and Buljubasich reflect on her journey and what she might pursue next following her departure from the show. The stakes of reality cooking shows often bring forth intense criticisms and praises, making this season incredibly engaging for viewers in Ecuador and beyond.