In a recent statement, Delhi's Chief Minister Rekha Gupta emphasized the challenges faced by the city’s labor force, which includes many individuals who come from rural areas to seek employment, engage in business, or pursue education. She noted that these individuals often struggle to manage their daily routines, particularly when it comes to preparing meals, due to their exhaustive schedules at work.

Gupta pointed out that many workers are so occupied with their jobs during the day that they only find time to cook at night, leading to difficulties in maintaining a proper diet. Acknowledging this concern, she highlighted the government's role in ensuring that no one goes hungry under her administration, indicating her commitment to addressing the needs of the working-class population in Delhi.

The implication of her statement reflects a broader awareness of the social challenges faced by laborers in urban environments, where the hustle for economic survival often overshadows basic needs like nutritious food. The Chief Minister's remarks could signal forthcoming policies aimed at improving living conditions for laborers and ensuring food security for all residents, contributing to a more inclusive urban strategy.