The article covers the festivities surrounding the Chinese New Year in Madrid, which starts on February 17 and marks the Year of the Fire Horse. The celebration features various events such as parades, concerts, street markets, and workshops that highlight the culinary diversity of Chinese culture. The festivities not only bring the community together but also serve as a bridge for locals and visitors to experience the rich heritage of China's traditions.

Three Chinese women who are well-acquainted with Madrid offer practical tips and insights for both locals and expatriates on how to fully embrace the celebration. They advise on where to savor authentic Chinese dishes and what specific foods to try that are traditionally enjoyed during the New Year festivities. Additionally, the article outlines ways for those interested in cooking at home to prepare traditional Chinese recipes, thus promoting cultural exchange and appreciation through gastronomy.

Overall, this article emphasizes the importance of community, cultural exchange, and the celebration of Chinese heritage in Madrid, showcasing how food plays a pivotal role in festivities. It encourages readers to engage with the cultural offerings of the city and participate in the joy of the New Year celebrations, fostering a sense of belonging and understanding among diverse communities.