Ryanair, along with other airlines like Jet2, has introduced new policies that significantly restrict passengers bringing food and beverages on board. Notably, the airline prohibits all hot drinks, including coffee, which has taken many travelers by surprise. This decision is aimed at enhancing safety measures during flights, as the airline expressed concerns over passengers potentially bringing hot liquids onboard, regardless of the wait time they experience before boarding.

Jet2 has adopted a similar approach, enforcing a total ban on both hot meals and beverages while also advising passengers to avoid any food items that could affect hygiene or safety, including those with strong odors. This includes common snacks like sandwiches with mayonnaise, highlighting the stringent new measures aimed at maintaining a comfortable environment for all passengers. In stark contrast, competitors like easyJet and TUI have indicated that they will allow hot drinks purchased in the sterile areas of the airport, provided they are securely sealed, indicating a divergence in policies within the airline industry.

These new restrictions are likely to cause dissatisfaction among travelers accustomed to bringing their food or drinks on flights to avoid high in-air prices. The differing policies among budget airlines could lead to confusion and frustration for passengers as they navigate what they can and cannot bring on board, underscoring the need for clear communication from airlines regarding their rules and regulations.