Pancakes will be extra fluffy and cloud-like with Bake Off contestant's tip
Martha Collison, a former contestant on The Great British Bake Off, shares a recipe for extra fluffy pancakes just in time for Pancake Day.
Martha Collison, who gained fame as a contestant on The Great British Bake Off, is sharing her special recipe for pancakes as Pancake Day approaches. The recipe promises pancakes that are not just fluffy but have a unique texture reminiscent of clouds. In her recent TikTok video, Martha emphasizes a specific preparation method for eggs that enhances the fluffiness of the pancakes.
She introduces her take on an Austrian dish called Kaiserschmarren, which features torn, caramelized pancakes that are delightful to eat. Her technique involves cooking the torn pieces in butter and sugar, resulting in a rich and sweet treat that is a favorite for many during Pancake Day celebrations. Martha's lighthearted approach and emphasis on messiness make this recipe accessible and fun for home cooks.
As the popularity of Pancake Day increases, culinary influencers like Martha are helping people get creative in the kitchen. Her insights not only promote a delicious dish but also challenge traditional pancake making by encouraging cooks to embrace a slightly chaotic cooking style. This is a refreshing take that might inspire many to try their hand at this Austrian delicacy, blending tradition and modern culinary experimentation.