In Latvia, the cold winter has posed considerable difficulties for dairy farmers, particularly at the Zemnieku saimniecība 'Zīvāni' farm, which houses about 400 cattle, including nearly 200 milking cows. The farm's representative, Dārta Zane Jēgere, highlighted that freezing temperatures lead to various operational challenges, such as equipment freezing and increased labor needs. Farmers must monitor supplies closely, ensuring adequate feeding for their livestock, which involves frequent checks throughout the day.

Raimonds Jakovickis, an expert from the Farmers' Union of Latvia, noted that the cold weather has forced an increase in feed consumption by around 20% due to the cows' need for more energy in less favorable conditions. Additionally, dairy calves require more milk and warm water to stay healthy. This increased demand for resources places additional strain on already tight budgets, especially as winter also brings higher electricity bills, with costs rising from approximately €700 a month in summer to over €1000 in the colder months.

Farmers are also contending with low milk purchase prices this winter, compounding their financial struggles. The situation exemplifies the broader challenges faced by the Latvian dairy sector, particularly in adverse weather conditions, and raises concerns about the sustainability and profitability of dairy farming in the region. With both operational costs increasing and product prices remaining low, the future of dairy farming in Latvia may be at risk during harsh winters like this one.