At the Fieragricola trade fair, held annually in Verona, the Agricultural Consortia of Italy (CAI) played a pivotal role, highlighting advancements in the agricultural sector. The fair concluded on February 7, attracting over 100,000 visitors, showcasing its importance in the agricultural calendar. CAI collaborated with CAI Nutrition to centralize expertise and technology aimed at enhancing the market for animal nutrition. During the fair, CAI organized a significant event titled 'Animal Husbandry 200.0: Can We Feed the Cows of the Future?' on February 6. This event aimed to address the main innovations and challenges facing the animal husbandry sector. It provided a strategic discussion platform focusing on innovations in livestock farming, sustainability practices, and the new frontiers of animal nutrition. Industry professionals engaged in dialogue about future necessities for cattle feed amid evolving agricultural contexts. The discussions at the event not only emphasized technological advancements but also underscored the vital need for sustainable practices in animal husbandry. With reference to upcoming challenges, participants highlighted the significance of adopting innovative feeding strategies that align with environmental sustainability goals. This initiative reflects ongoing efforts within the sector to adapt to changing regulations and consumer demands for more sustainable agricultural practices, positioning CAI as a leader in promoting these essential paradigms within the industry.