Doctors ask for attention: a rare cancer whose symptoms are visible to the naked eye
Healthcare professionals warn about the visibility of symptoms in oral cancer and the importance of early detection for successful treatment.
Cancer treatment begins in the mouth: why some patients do not receive necessary help?
A recent conference highlighted systemic issues in oral health treatment for cancer patients in Lithuania, where many do not receive adequate dental care.
Remember: A doctor lists unexpected symptoms of cancer
A Lithuanian doctor highlights significant risk factors and early signs of oral cancer in a recent press release.
Revolutionary discovery: One factor predicts oral cancer more than others
Researchers from the University of Turku and the InFLAMES project have identified a lymphatic vessel feature that more accurately predicts the risk of oral cancer than previously known factors.
Among them cancer: A recent study warns of the dangers of nicotine pouches
A recent exclusive medical study warns of the serious health risks associated with nicotine pouches, including the potential for oral cancer, particularly among youth and adolescents.
Development of an Oral Administration Nanoplatform for Continuous Tumor Destruction and Immune Induction through Joint Research of Kyung Hee University and Mokpo University
Researchers from Kyung Hee University and Mokpo University have collaboratively developed an oral lipid nanoplatform capable of inducing continuous ferroptosis and immune reprogramming in tumors, aimed at enhancing drug delivery and immune response against triple-negative breast cancer.
Artificial saliva helps protect the teeth of head and neck cancer patients
Research indicates that an artificial saliva mouthwash derived from sugarcane protein can aid cancer patients by mitigating the impact of radiation therapy on their salivary glands.
Study: One alcoholic drink a day can increase the risk of oral cavity cancer by 50%
A new study reveals a concerning link between alcohol consumption and oral cavity cancer, suggesting that even less than one drink a day can significantly increase the risk.