From BigMama to Chef Iaccarino: "We feel the missiles above our heads". Also isolated are 190 Italian students
Chaos and fear engulfed Italian tourists in Dubai and expats following missile strikes linked to ongoing U.S. and Israeli attacks on Iran, impacting even those who thought they were escaping winter.
Lovato at the helm of the Sadler Restaurant
Giacomo Lovato has been appointed as the new Resident Chef at Ristorante Sadler, succeeding Claudio Sadler and aiming for an evolution in culinary style focused on sustainability.
Famous chef reveals pasta cooking tips learned from Italian chefs
Famous chef James Martin shares essential pasta cooking tips he learned from Italian chefs during his show Saturday Morning, highlighting common mistakes many make.
Viviana Varese: "Cooking is sharing, I want to teach that to people"
Chef Viviana Varese, one of the few Italian women with a Michelin star, aims to convey the importance of sharing and traditional regional cooking to the public, inspired by the teachings of maestro Gualtiero Marchesi.
Private chef published photos from Luka Modrić's apartment, the kitchen is wow 🤩
A private chef shares stunning photos of Luka Modrić's kitchen during a New Year's dinner in Milan.
Creative, "local", innovative. The revealing chefs of 2026
The article discusses which chef will be the revelation of 2026 in Lombardy, based on responses from critics and journalists to a survey about trends in the Italian culinary scene.
Pasta will come out perfect if you follow 'crucial' trick loved by Italians
Celebrity chef James Martin shares a vital pasta cooking tip learned from Italian chefs to enhance flavor and achieve perfect results.
Otto Grundmann took the last place in the MasterChef semifinals
In the final cooking duel before the semifinals, Otto Grundmann faced a challenging task replicating two complex dishes from Italian chef Roberto Bobo Cerea but ultimately secured the favor of all the chefs.
Gualtiero Marchesi, the revolutionary of Italian cuisine between art, tradition, and innovation
Gualtiero Marchesi, a Milanese chef, is celebrated as a pioneer of experimentation in Italian cuisine and a key figure in its gastronomic history, recognized for his blend of classical techniques with innovative practices.