Better Living: Just Don't Decide!
Burger King introduces a new approach to reduce decision fatigue by offering three small burgers instead of one large one, reflecting a broader societal struggle with choice overload.
Burgers, merguez, fried eggs... The Reunionese take advantage of the eruption of Piton de la Fournaise to cook on the lava
Residents of Réunion Island are using the intense heat from the eruption of the Piton de la Fournaise volcano to cook various foods directly on the lava flows.
Yellow Vests beaten at Burger King: suspended prison sentence for CRS
Nine police officers were condemned to suspended prison sentences for using excessive force on 'Yellow Vests' protesters inside a Burger King.
'I ate at one of the last Wimpy's and was stunned when bill arrived'
A father visits the last remaining Wimpy restaurant in West Yorkshire and comments on the prices compared to his memories from the 1990s.
What Rory McIlroy told Scottie Scheffler about Masters Champions Dinner - 'Not doing it'
Rory McIlroy, after winning the Masters, humorously discusses his planned menu for the 2026 Champions Dinner and takes a jab at Scottie Scheffler regarding burgers.
I was flipping burgers, now I'm a manager. Crazy queues and Big Macs for the Bagaglino
The article discusses the journey of a former crew member from McDonald's who became a manager, highlighting challenges and public perceptions.
PHOTOS AND VIDEO: Rakvere fast food place calls on the community to catch thieves: 'reward' six months of free burgers
A local fast food restaurant in Rakvere, Estonia, is seeking community help to identify thieves who broke into their establishment, offering six months of free burgers as a reward for information leading to their capture.
Vegetable "burgers" are fine but not vegetable "bacon"
The EU has reached an agreement allowing the use of terms like "vegetable burger" but prohibiting terms like "bacon" for vegetable products.
"Vegetable Steak": the name will be banned in the EU, but not those of vegetarian sausages and burgers
The EU is set to ban the term "vegetable steak" following a compromise between lawmakers and member states, while terms for vegetarian sausages and burgers remain allowed.
EU stops vegetarian 'bacon' but allows sausages
The EU has decided to prohibit the use of meat-sounding names for vegetarian products while allowing vegetarian sausages and burgers to retain their names.
Fame, Galician sandwiches against the invasion of ‘smash burgers’
A gourmet sandwich shop in Vigo is gaining popularity by reinventing traditional Galician sandwiches to compete against the rising trend of 'smash burgers.'
From burgers to jewelry and tattoos - “Summer Sound 2026” announces vendor applications for the festival
The “Summer Sound 2026” festival in Liepaja, Latvia, invites vendors to apply for selling food and crafts at the event, ensuring a diverse experience for attendees.
The new fire-burgers of Bar Bee Que have a master (chef) signature
Chef Lefteris Petrou, a MasterChef runner-up, introduces innovative burger recipes at Bar Bee Que using quality ingredients and culinary techniques.
Nolita, the bar that has been open for a month on Madrid's Ponzano street and already has a waiting list to try its eel salad and burger
Nolita is a newly opened bar in Madrid that has quickly gained popularity, featuring unique dishes like eel salad and burgers, drawing in customers despite being in an area facing culinary challenges.
Three star sauces from Quick burgers arrive in supermarkets in April
Quick's iconic sauces will soon be available in supermarkets through a partnership with Lesieur.
Gourman on Furia St.: 'Probably the best burgers in the city right now'
The article reviews Furia St., a burger spot in Ecuador, highlighting its excellent burgers and overall experience despite initial skepticism due to its advertising.
"It's not easy, but it's not impossible" - The Saņikov family develops a café in Valmiera after years abroad
The Saņikov family is successfully running a café in Valmiera, specializing in burgers after experimenting with various offerings over the years.
The hamburger place that bets on delicate presentations, tablecloths, and glassware
Grasa, a new hamburger restaurant in Villa Crespo, Argentina, offers high-quality burgers with a sophisticated twist aimed at adults.
Hamburger Festival in Palermo: When and Where is the Burger Fest with More Than 100 Varieties and What Are the Prices
The Hamburger Festival in Palermo, Argentina, returns for its ninth edition on February 20-21, featuring over 100 types of burgers, free admission, and various food and beverage options.
Lisa Magnusson: Of Course We Should Say Veggie Burgers and Oat Milk
The meat and dairy lobby is pushing for a ban on terms like 'veggie burger' and 'oat milk,' claiming it is to protect the public from being 'misled'—a stance the author argues is nonsensical.
Protest against the ban on vegan 'sausages' and 'burgers'
A call has been made by vegetarian organizations and food companies to the European Commission to reverse a ban on using terms like 'sausages' and 'burgers' for non-meat products, a decision approved by the European Parliament last year.
"Yellow Vests" beaten in a Burger King: six to twenty months of prison with a suspended sentence requested against nine CRS
Nine police officers face suspended prison sentences for the violent treatment of protesters in a Burger King during a Yellow Vests demonstration in 2018.
Stuffed Burgers: Recipes and Techniques for the Juiciest Results
This article offers recipes and techniques for making delicious stuffed burgers with a variety of fillings such as feta, tomato, cheddar, mushrooms, and spinach.
Long queues for Bap's burgers
This article discusses the popularity of Bap, a burger place in Östermalm, Stockholm, highlighted in DN's food review series for offering tasty meals at reasonable prices.
10 Signs That the Burger Is Not Made of Pure Beef
The article discusses 10 indicators that reveal a burger may not be made entirely of pure beef, highlighting the presence of fillers or artificial additives in fast food products.
Fast-food giant experiments with biggest burger yet
McDonald's is experimenting with super-sized burgers and secret menu items to attract consumers in 2026.
McDonald's bets on giant burgers, secret menus and nostalgia, with US rollout still uncertain
McDonald's is focusing on larger burgers, secret menus, and nostalgic promotions to enhance sales, although not all innovations will be available in the U.S.
Burgers and sushi rise, pizza falls on food apps
The article discusses the increasing popularity of burgers and sushi versus the declining demand for pizza in food delivery applications, examining its impact on consumer behavior and the response of dining businesses.
How to Make Great Burgers at Home?
The article outlines essential tips and tricks for making excellent homemade burgers, emphasizing the importance of using freshly ground meat and incorporating simple habits for better results.
Spoiled burgers, dirty counters, miserable conditions - 12 tons of unsuitable products confiscated, see photos
Authorities in the Attica region confiscated 12 tons of unsafe food products during inspections in the festive market, emphasizing the need for stringent food safety measures.
2025 was the year of the burger – The 6 standout addresses we noted
The article highlights six notable burger spots in Athens that define the culinary experience of 2025, celebrating a variety of burger styles that resonate with flavor and purpose.
The Incredible Story of Heracles, a 400-kilogram Bear Who Grew Up as a 'Son' of a Couple: They Ate Burgers and Drank Beer Together
The article recounts the extraordinary tale of Heracles, a 400-kilogram bear raised by a couple, sharing meals and drinks with them until his dramatic disappearance in 1980.