During Expoagro, which runs until March 13 in San Nicolás, Buenos Aires, INTA announced several strategic public-private partnerships aimed at advancing technological transfer to both the agricultural sector and society at large. Among the highlighted developments are the qPCR method to certify the authenticity of beef and pork, the Antarctic Hydroponic Production Modules intended for Base Marambio, and new rice varieties named Vicente INTA FL and Alfredo INTA FL.

For over 70 years, INTA has been dedicated to developing technologies aimed at improving productivity and competitiveness in Argentina's agricultural sector. The agency emphasizes that technological linkage serves as a strategic tool to transfer scientific knowledge and technological advancements into productive systems, facilitated through public-private agreements.

The initiatives showcased at Expoagro reflect a broader commitment to innovation within the agricultural industry, highlighting INTA's role in driving advancements that not only benefit agricultural producers but also serve societal needs. The partnerships aim to enhance Argentina's capacity for agricultural production and sustainability and ensure food safety through verified authenticity in meat products.