In 2024 and 2025, the international cocoa market saw prices soar to historical highs, propelling Ecuador's cocoa to become the second largest non-oil and non-mineral export. This remarkable growth reflected the increased demand and significant investments in the cocoa sector. However, in recent months, the price has stabilized, currently sitting at $3,000 per ton, a significant drop from the peaks of $12,000 reached during 2024.