Coop, a significant retailer in Denmark, is commemorating the 50th anniversary of the food pyramid by launching a newly designed version created by the artist HuskMitNavn. This updated food pyramid will be distributed as a poster throughout Coop stores nationwide and sent to over 300 schools, serving as an educational resource to encourage discussions around healthy eating habits among students and their families.

Annette Jorn, the managing director of Coop amba, emphasized the importance of the food pyramid as a clear guide to healthy eating, urging that it helps individuals remember the fundamental principle of eating less from the top (less healthy foods) and more from the bottom (healthy foods). This initiative not only celebrates a milestone in nutrition education but also aims to engage the younger generation in conversations about dietary choices, which are vital for their overall health and well-being.

The food pyramid has been regularly updated to align with the official dietary guidelines, with recent adjustments giving legumes a more prominent position. This reflects a growing recognition of the nutritional benefits of plant-based foods and aims to help consumers make better dietary choices in accordance with modern health recommendations. The distribution of these materials signifies Coop's commitment to public health and education, fostering a healthier future for the community.