Cocatrel announces dates for the 29th Expocafé and Business Fairs
Cocatrel has announced the dates for its 29th Expocafé and Business Fairs, which are set to promote the region's coffee industry and economy in 2026.
Cocatrel, the Cooperative of Coffee Growers of the Três Pontas Zone, has made headlines by announcing the dates for its upcoming 29th Expocafé and associated business fairs. This significant event is scheduled to take place in March 2026 and is poised to be a pivotal moment for coffee producers and regional economy. Last year saw substantial achievements for Cocatrel, which included an impressive volume of coffee sacks received and a notable increase in revenue. The cooperative operates directly in 125 municipalities across the southern Minas Gerais region, and these fairs are keenly anticipated in the agricultural calendar of its members and local farmers.
The 20th edition of the Cocatrel Business Fair (Fecon) will take place from March 24 to 26, 2026. This event is expected to provide cooperative members and visitors with insights into the latest innovations in products and services catering to the coffee industry. More than just a trading platform, the fair is designed to encourage the exchange of experiences among participants and strengthen commercial partnerships, ultimately promoting regional development within the coffee sector. It represents a vital opportunity for networking, information sharing, and enhancing the overall sustainability of coffee production in the region.
As the coffee industry in southern Minas prepares for this landmark event, its significance extends beyond just a gathering; it reflects a collective effort towards enhancing agricultural performance and economic growth through cooperation. The activities planned at the Expocafé and Fecon will likely bolster local economies and provide an essential boost to the coffee industry, which is a lifeblood for many farmers and stakeholders in the region. The events are not only a chance for celebration but also a catalyst for future advancements in coffee farming practices.