Feb 21 • 04:00 UTC 🇫🇷 France Le Figaro

Nostalgia and regulatory utopia, the two sources of decline in French agriculture

The article discusses the decline of French agriculture, emphasizing the need for a revival to regain food sovereignty.

The article from Le Figaro analyzes the current state of French agriculture, arguing that nostalgia for past farming practices and overly ambitious regulatory policies are key factors contributing to its decline. It highlights the cancellation of the Salon de l’agriculture, where livestock like Biguine, the event's mascot, were set to be showcased, due to a contagious disease outbreak, which reflects broader challenges within the industry. The absence of livestock at such an important event is expected to deter many visitors who are accustomed to seeing a vibrant representation of France's agricultural output.

Moreover, the article points out that the absence of animals may be a relief to advocates of what they term "responsible agriculture", who are pushing for a shift away from traditional livestock farming due to concerns regarding animal welfare, environmental impact, and public health. This ongoing tension indicates a growing divide between consumer desires for meat products and an emerging ideology prioritizing ethical and sustainable farming practices. The current moment presents a pivotal opportunity for reform within the sector, with a call to act before these opportunities are squandered.

Overall, the piece calls for a reconnection with farming values that resonate with modern consumers while balancing regulatory demands, thereby paving the way for a resilient agricultural future in France. It emphasizes the importance of seizing current opportunities to revitalize the sector and ensure food sovereignty, suggesting that careful policy and community engagement will be crucial moving forward.

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