During an extended holiday for Carnival, Argentine chef Jimena Monteverde reflected on a humorous moment from over a decade ago when she participated in the Carnival festivities dressed in feathers and semi-nude attire. Her nostalgic recount occurred on her cooking show, 'La cocina rebelde,' where she aimed to create a festive atmosphere in line with the vibrant nature of the Carnival. In doing so, she aimed to connect her past experiences with the fun and celebratory spirit of the occasion.

Monteverde's humorous revelation left her colleagues at the studio in astonishment, as the throwback photo highlighted how different she looked back then. The chefs and audience were treated to a glimpse into her life outside of the kitchen, illustrating that her vibrant persona extends beyond her culinary skills. This moment showcased Monteverde's ability to blend personal anecdotes with entertaining content, engaging viewers with a mix of nostalgia and humor.

In addition to the throwback moment, Monteverde's program included showcasing a series of private photos from her past, further enhancing the connection with the audience. The use of colorful costumes and lively music during the segment not only celebrated the cultural significance of Carnival but also emphasized Monteverde's ongoing commitment to sharing aspects of her life that resonate with her followers, thus enriching the viewing experience with relatability and joy.