A restaurant in Chadderton, Greater Manchester, was victim to a dine-and-dash incident on Valentine's Day when a group of four patrons left without paying for a meal that totaled £230. According to the restaurant owner, Lokman, the diners made a quick escape while he was busy managing the bustling venue. The group had enjoyed a lavish meal that included fillet steaks, pizzas, desserts, and several cocktails, showing no intention of paying before slipping out of the restaurant.

The incident sparked outrage from the restaurant staff, who noted that the group had arrived without a reservation and had taken advantage of the busy Valentine's atmosphere. CCTV footage captured the moment the diners placed their orders, indulging in drinks like Malibu and coke along with eight pornstar martinis. The restaurant's management expressed their disappointment, stating that it was disheartening to be taken advantage of during what is typically a celebratory occasion.

These occurrences of dine-and-dash have become a concern for local businesses, especially in peak dining times like holidays. The breach of trust between restaurant owners and customers can have a significant financial impact, particularly for smaller establishments that rely heavily on good patron behavior. The incident has propelled conversations around enhancing security measures and possibly requiring deposits for larger groups in the future to deter such behavior.