Alzheimer's: Increasing levels of a key molecule protects against the disease
A recent study reveals that boosting levels of the natural molecule NAD+ may help protect against Alzheimer's disease.
Alzheimer's disease is significantly triggered by alterations in the Tau protein in the brain, which typically maintains the internal structure of neurons. In Alzheimer’s, Tau protein aggregates abnormally, which disrupts cellular transport, damages neurons, and contributes to memory decline. A research team led by Associate Professor Evandro Fei Fang from the University of Oslo found a previously unknown method to protect the brain by increasing levels of the natural molecule NAD+. Their study, published in "Science Advances," indicates that boosting NAD+ can counteract the neurological damage linked to Alzheimer's disease.
With around 40 million people affected globally, especially individuals over the age of 80, the implications of these findings are crucial for Alzheimer's research and treatment strategies. Early attention to symptoms of dementia could lead to better management of the disease by adopting preventative measures or therapeutic interventions as suggested by emerging scientific insights. The study not only enhances our understanding of Alzheimer's pathology but also points to potential new avenues for therapeutic development aimed at mitigating the effects of the disease.
This innovative approach may open new pathways for further investigations into Alzheimer’s prevention or management, emphasizing the importance of ongoing research in the neurodegenerative area. Given the increasing number of cases yearly, any advancement in combating this disease holds significant public health implications and could greatly influence the quality of life for millions affected by Alzheimer’s worldwide.