The article discusses the current wine selections, notably a red wine priced at 11 euros that has garnered praise from a wine expert. The author notes that in light of the politically unstable world, the topic of dry January has taken a back seat, with fewer discussions about its relevance and benefits. Instead, media coverage seems to be more focused on the health effects of alcohol, deeming the situation more favorable with a focus on enjoying wine rather than abstaining.

In January, the author had the opportunity to taste some of the best new wines throughout their career, which included both unfamiliar selections and vintage changes from well-known brands. This experience highlighted the vibrant offerings in the wine sector, providing a refreshing perspective on consumer preferences during a time when many might expect increased restrictions on alcohol consumption due to societal trends.

The article ultimately serves to celebrate the resurgence of interest in fine wines, contrasting it with the contemporary narrative surrounding alcohol abstinence. It presents an encouraging view of the wine industry, suggesting that amidst turmoil, there are still delightful discoveries to be made in the realm of wine appreciation.