Jan 5 • 23:04 UTC 🇪🇸 Spain El Mundo

From Chicote to Salmon Guru, a century of cocktails in the capital: the history of great bars in Madrid and their two golden ages

The article explores the evolution of cocktail culture in Madrid, tracing back to the introduction of the Vermut Chin in 1910 and highlighting significant bars and their contributions over the years.

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