Merchant killed inside his own establishment in the interior of RN
A 30-year-old man was shot and killed in his own fruit and vegetable shop in Caraúbas, Brazil, with police investigating the motives behind the crime.
The reasons why cabbage enters our kitchens and 3 ways to cook it
The article discusses the rising popularity of cabbage in culinary scenes, particularly in Greece, and presents three recipes to incorporate it into meals.
The Hamburg Botanical Garden has chosen the garden pea as this year's poisonous plant: is this vegetable really dangerous to health?
The Hamburg Botanical Garden has named the garden pea as the 'Poisonous Plant of the Year 2026', emphasizing safety guidelines rather than discouraging consumption.
Japan: The Last Fields of Tokyo
Choji Takada, a 60-year-old farmer, has gained attention for his vegetable production as apartment buildings rise where farmland once existed near Hoya Station in Tokyo.
How do you eat this vegetable? We know if it's better cooked or raw
The article explores whether spinach is healthier when eaten raw or cooked, especially in the context of New Year's resolutions focused on healthier eating.