Water used in fish farming by indigenous peoples is reused in plantations in the Yanomami Territory
Indigenous farmers in the Sikamabiu community are reusing water from fish farming to irrigate crops, enhancing their food autonomy.
Indigenous people raise fish in tanks to ensure safe food after mining contaminates rivers in the Yanomami Territory
The Sikamabiu community in the Yanomami Indigenous Land is raising fish in tanks as a sustainable food source following mercury contamination from illegal mining that devastated local fish populations.