Australia has recorded its first death from mammalian meat allergy. How common is it?
Australia reports its first death from mammalian meat allergy, linked to tick bites that cause severe allergic reactions to red meat.
Breaking: Teen confirmed as first Australian death from tick-induced red meat allergy
A teenager in New South Wales has been confirmed as the first Australian to die from an allergy to red meat caused by tick bites.
Red meat: what quantity increases the risk of colon cancer?
The article discusses the risks associated with red meat consumption and its link to colon cancer, highlighting recommendations from international health organizations.
Why rice with egg can match the protein contribution of red meat, according to experts
Experts explain how this simple dish can meet daily protein requirements.
A Woman Who Eats a Kilogram of Raw Meat a Day Reveals the Diet's Impact on Health
A 28-year-old woman from Latvia has been eating nearly a kilogram of raw red meat daily, raising health concerns and disturbing reactions from her friends and family.
A woman who calls herself a carnivore eats a kilogram of raw meat a day, and the harsh warning from a health check left her speechless
A woman named Wendy Marshall consumes nearly a kilogram of raw red meat daily, but health assessments have raised alarming concerns about her dietary habits.
Antonio Banderas reveals the food he avoids since turning 60
Antonio Banderas has significantly reduced his red meat consumption for health reasons following a heart incident.
Is red meat back? Jillian Michaels breaks down saturated fat and the new food pyramid
Nutrition experts discuss the recent updates to the food pyramid, emphasizing red meat and real foods over ultraprocessed options.
Healthiest red meats to eat — and how a cardiologist says to prepare them
The article discusses the healthiest red meats to consume in light of new federal dietary guidelines and includes preparation advice from a cardiologist.
The U.S. is Moving Away from Processed Food and Loading Up on Animal Fat and Protein
New dietary guidelines presented by U.S. Health Secretary Robert F. Kennedy Jr. recommend increased consumption of red meat and high-fat dairy, despite concerns over potential conflicts of interest among panel members involved in the guidelines' formulation.
Upside Down in Nutrition: Steak Instead of Cereals
The Trump administration recently introduced new dietary guidelines featuring an inverted food pyramid prioritizing red meat, cheese, and whole milk over cereals.
How much red meat is too much? Experts weigh in on food pyramid updates
The updated 2025-2030 Dietary Guidelines for Americans emphasize high-quality proteins like red meat and eggs, leading to varied responses from health professionals.
The new nutritional pyramid of the U.S.: a return to the past that benefits the industry
The new nutritional pyramid introduced by the controversial Robert F. Kennedy Jr. promotes red meat and other animal proteins, stirring controversy.
Nutrition experts criticize: US government recommends red meat
Nutrition experts have criticized the new dietary guidelines from the US government for recommending red meat, claiming they contradict current scientific knowledge.
RFK Jr. Overhauls Food Pyramid to Emphasize Red Meat and Dairy
Robert F. Kennedy Jr. has proposed significant changes to the traditional food pyramid, advocating for an increased focus on red meat and dairy consumption.
Trump admin's new nutrition guidelines target ultra-processed foods, ease up on red meat and saturated fats
The Trump administration is revising federal nutrition guidelines to focus on reducing ultra-processed foods while relaxing previous restrictions on red meat and saturated fats.