Now there will be natural wine, quality coffee, and sourdough in the Marka: - A lot has happened in a few years.
The article discusses the evolution of food and drink offerings in the Marka region of Norway, highlighting the growth of natural wine, quality coffee, and sourdough bread.
Stop throwing away wine corks and place them in your garden in February
Experts suggest using old wine corks as a natural pest repellent in gardens this February.
A story of Carnival, love and natural wine
The article tells the love story between Brazilian Julia Naar and Frenchman Antoine Le Court, linking their romance to their shared passion for Carnival and natural wine.
First Ice Harvest in Kutjevo Vineyards Since 2018
The Kutjevo vineyards have experienced rare natural conditions for ice harvesting grapes, with this year's successful harvest being the first since 2018, focusing on grapes with high sugar content at low temperatures.
Assisi, a day with ViniVeri
The ViniVeri Assisi 2026 event will take place on January 12, featuring about sixty winemakers and food artisans from Italy and abroad, focusing on natural wine.
What is really behind the hype about natural wine?
Natural wine, once a niche product, has become a trend, but a recent study reveals that even many winemakers do not believe in its lofty promises.