Winemaker Markus Molitor: "The Markets Are Asking for Great Growths"
Markus Molitor, a Mosel winemaker, is transitioning some of his finest Auslesen to the 'GG' designation in response to market demands for higher-rated wines.
Mosel Wine, Crisp Acidity and Low Alcohol... How About a Glass with New Year's Dishes?
The article discusses the rising preference for Mosel wine in South Korea as an alternative to traditional spirits during the New Year celebrations, emphasizing its compatibility with food.