3 stories
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🇩🇰
Denmark
DR Nyheder
World
The story of René Redzepi's fall goes around the world
René Redzepi, the chef of the renowned restaurant Noma, is facing international scrutiny due to allegations of abusive behavior, marking a significant shift in the public perception of haute cuisine.
Mar 12 • 12:37 UTC
🇦🇷
Argentina
La Nacion (ES)
National & Local
The war for reservations: Amex doubles down on haute cuisine
Amex is intensifying competition in the restaurant reservation market by adding 8,000 new restaurants in the U.S. and discontinuing the Tock brand, aiming to rival platforms like OpenTable and DoorDash.
Mar 7 • 09:38 UTC
🇮🇹
Italy
Il Giornale
National & Local
The designer who reinvents Chinese New Year
The article discusses a cultural project centered around the Chinese New Year celebration in Italy, blending haute cuisine, contemporary art, and East-West dialogue.
Feb 24 • 22:20 UTC