Crispy French Fry Recipe to Enjoy This Monday with the Start of Big Brother
This article provides a recipe for crispy French fries to enjoy during the premiere of the popular Argentine reality show Big Brother.
How to make delicious and different fries: the trick of fermentation
This article discusses a fermentation technique to enhance the flavor and texture of fries, emphasizing the benefits of lactic fermentation.
Your Friday fish fry just got more expensive as Lent begins amid seafood spikes
The onset of Lent in the Christian calendar has brought about rising prices for seafood staples, impacting traditional Friday fish fries.
Nutrition specialist debunks myths: 'fries' are much better than you think
Uwe Knop, a certified nutrition specialist, argues that fries should not be labeled as unhealthy, advocating for a more nuanced understanding of food in modern diets.
'I tried Β£14 viral chips from Michelin star chef to see if they're worth the hype'
A foodie visits a new London restaurant famous for its Β£14 loaded fries created by a Michelin-star chef to evaluate their worth.
Lille: the French gem of the best fries, Flemish architecture, and a gathering passage for artists
Lille, a city in northern France near the Belgian border, is celebrated for its charming architecture, friendly locals, and delicious fries, all of which contribute to its popular appeal as a university town.
Homelessness: Now He Fries His Fried Eggs Himself Again
Giuseppe, a 46-year-old man who has experienced 17 years of homelessness, reflects on his journey back to independence as he prepares fried eggs in his own apartment for the first time.
Others were shocked when they saw the prices: Hamburger 23 euros, fries 11, bottle of water 5...
Fans at the Australian Open are surprised by the high food prices at Melbourne Park, with hamburgers costing up to 23 euros and fries around 11 euros.
Chefs Marco Pierre White and Pierre Koffmann launch a frozen fries line
Renowned chefs Marco Pierre White and Pierre Koffmann have collaborated to introduce a premium line of frozen potato products, attracting attention in the culinary industry.
Chefs with 3 Michelin stars now sign a line of premium frozen fries
Legendary chefs Marco Pierre White and Pierre Koffmann have launched a joint line of premium frozen potato products, generating interest in the gastronomy and food industry.
Side Dishes for Meat or Fish, Beyond the Obvious
This article explores interesting side dish options for meat and fish beyond common choices like fries and rice, including various creative purees and vegetable dishes.
Boticaria GarcΓa, nutritionist, warns about the consumption of fries and olives
Nutritionist Boticaria GarcΓa advises that choosing between fries and olives is not a trivial decision and shares her preferences along with tips for healthy breakfasts.
Tragic death of a 37-year-old in Brazil during a watermelon-eating contest: Choked in front of his wife
A 37-year-old man tragically choked to death during a watermelon-eating contest in Brazil, in the presence of his wife, with his widow alleging the prize was a mere serving of fries.