This is the much-anticipated Madrid location of El Campero, a Gaditan temple of bluefin tuna, which has just opened in the heart of Salamanca
El Campero, a renowned restaurant from Cádiz known for its bluefin tuna, has opened a new location in Madrid's Salamanca neighborhood, garnering significant public interest.
From the almadraba to ronqueo and preserves: the memory of tuna becomes a film in 'Todos los días Domingo'
A new documentary sheds light on the disappearing tuna fishing tradition in Ayamonte, Huelva, driven by the director's personal family history.